美国采购需求：炸饭团机

I'm looking for clarification on whether your machine is capable of producing authentic arancini using rice as the main ingredient. Specifically, I'm interested in understanding the machine's functionality and efficiency when it comes to cooking, shaping, and frying the rice balls. Additionally, I would like to know if there are any special features that enhance the quality and consistency of the arancini it produces. Could you also provide details on the machine's capacity and any adjustments that can be made for different types of rice or flavors? It would be great to learn about your production process and any customer feedback you might have regarding the use of this machine for making arancini. Thank you!