马来西亚采购需求：食品加工刀片

I'm looking for high-quality salmon slicing blades for our production needs. We're interested in understanding the specifications, materials, and any unique features your blades may offer. Please provide information on the blade dimensions, types of steel used, and whether they are suitable for both soft and hard salmon cuts. Additionally, it would be helpful to know about your pricing structure, minimum order quantities, and lead times for delivery. If you have any recommendations or popular models that are particularly effective for slicing salmon, I'd love to hear about those as well. Looking forward to your detailed response!